208-212 State St.

Alton, IL 62002

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Small Business of the

Month for Jan 2018

by the Riverbend Growth Association!

 

Voted Favorite Lunch Spot in the Riverbend-

2018 Advantage News Readers

 

Voted Favorite Wine selection in the Riverbend-

2017 & 2018 Advantage News Readers

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We are taking reservation for Mother's Day Brunch

 

 

 

Chef PK’s Dinner Features

(Available after 5 p.m.)

 

 

Chicken Picata -$16

Pan Seared Chicken Breast, Lemon Caper Sauce,

House Made Fettuccini Noodles

 

Pork Medallions -$18

Loin Medallions, Orzo, Cherry Tomatoes, Asparagus, Chimichurri

 

Lasagna -$15

Sweet Italian Sausage Sauce, Three Cheeses,  

Served with a House-Made Meat Ball & Rosemary Parmesan Bread

 

Fillet of Beef -$25

8 oz Beef Fillet, Parsnip Puree, Brussel Sprout Chips Vegetable Demi-Glace

 

Salmon -$16

Pan Seared Salmon, Asparagus Risotto, Crispy Salmon Skin

 

Pan Seared Scallops -$21

Sautéed Kale & Onions, Bacon Vinaigrette

 

Gnocchi $14

House made Sweet Potato Gnocchi, Arugula, Carrots, Goat Cheese

Brown Butter Garlic Sage Sauce

 

 

NOTE:   Add any one of our Soups or Salads for just $4.

Lunch Menu is also available during Dinner hours!